Gut is a leading international journal in gastroenterology and has an established reputation for publishing first class clinical research of the alimentary tract, the liver, biliary tree and pancreas. Gut delivers up-to-date, authoritative, clinically oriented coverage of all areas in gastroenterology. Regular features include articles by leading authorities, reports on the latest treatments for diseases, reviews and commentaries.Subscribers to Gut also receive Frontline Gastroenterology (FG). Gut has retained its 3rd position ranking in the category of the Gastroenterology and Hepatology with a new impact factor of 10.111. Did you know that your manuscript will be reviewed by Gut editors within 16 days? Submit here >>
Japanese Translation
The Maastricht IV/ Florence Consensus Report in Japanese was translated by Hideo Harada and edited by Kentaro Sugano, Jichi Medical University School of Medicine and Masahiro Asaka,
Hokkaido University Graduate School of Medicine.
Read the report >>
Free sample
This recent issue is free to all users to allow everyone the opportunity to see the full scope and typical content of Gut.
View free sample issue >>
Hot topic
This month Gut provides an update on the use and investigation of probiotics in health and disease with the following free paper:
An update on the use and investigation of probiotics in health and disease >>
Mobile site
All mobile users are now automatically forwarded to an optimised web interface when visiting Gut
Gut podcasts
Listen to the latest podcasts from Gut editors and authors