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The most recent version of this article was published on 1 February 2006

Gut. Published Online First: 20 October 2005. doi:10.1136/gut.2005.073163
Copyright © 2005 BMJ Publishing Group Ltd & British Society of Gastroenterology.

Review

The influence of obesity on the risk of developing colon cancer

Eldo E Frezza 1*, Mitchell S Wachtel 1 and Maurizio Chiriva-Internati 1

1 Texas Tech University Health Sciences Center, United States

* To whom correspondence should be addressed. E-mail: eldo.frezza{at}ttuhsc.edu.

Accepted 13 September 2005


Abstract

Bulleted Summary: * Insulin is the best established biochemical mediator between obesity and colon cancer. Hyperinsulinemia, such as occurs in type II diabetes, is important in the pathogenesis of colon cancer. * All adipose tissue is not equal. Visceral abdominal fat has been identified as the essential fat depot for pathogenetic theories that relate obesity and colon cancer. * The genders differ as regards the relationship of obesity and colon cancer. Obesity imposes a greater risk of colon cancer for men of all ages and for pre- menopausal women than it does for post-menopausal women. * Regular exercise reduces the risk of developing colon cancer and the risk of death from colon cancer should it develop. * A combination of waist circumference and body mass index measurements is recommended to assess the obesity-related risk of developing colon cancer. Radiographic assessments of visceral abdominal fat may eventually prove to be the best means of assessing a patient's obesity-related risk of developing colon cancer.

Keywords: colon cancer, insulin, leptin, obesity, visceral abdominal fat


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