Gut 56:888-889 doi:10.1136/gut.2006.119016
  • Letter

Clostridium difficile-associated diarrhoea: bovine anti-Clostridium difficile whey protein to help aid the prevention of relapses

  1. Sandra C Numan1,
  2. Peter Veldkamp2,
  3. Ed J Kuijper3,
  4. Renate J van den Berg3,
  5. Jaap T van Dissel4
  1. 1Department of Infectious Diseases, Leiden University Medical Center, Leiden, The Netherlands
  2. 2Division of Infectious Diseases, Department of Medicine, University of Pittsburgh Medical Center, Pittsburgh, Pennsylvania, USA
  3. 3Medical Microbiology, Leiden University Medical Center, Leiden, The Netherlands
  4. 4Department of Infectious Diseases, Leiden University Medical Center, Leiden, The Netherlands
  1. Correspondence to:
    Professor J T van Dissel
    Department of Infectious Diseases, C5-P, Leiden University Medical Center, Albinusdreef 2, 2333 ZA Leiden, The Netherlands; j.t.van_dissel{at}

    Antibiotic treatment can usually help in symptomatic recovery in Clostridium difficile-associated diarrhoea (CDAD), but recurrent episodes of diarrhoea remain a major problem.1–4 Besides increasing the dose or extending the course of antibiotics, and using alternating or pulsed regimens, there are no effective alternatives to prevent relapses.5 Previously, we reported on anti-Clostridium difficile whey protein concentrate (anti-CD-WPC) made from the milk of cows immunised against C difficile and its toxins. Anti-CD-WPC is prepared using standard techniques used in the milk industry, and contains a high concentration of sIgA directed against C difficile and its toxins. It neutralises the cytotoxicity of C difficile toxins in vitro and protects hamsters against otherwise lethal C difficile-associated cecitis.6

    The aim of this study was to assess the preliminary efficacy of anti-CD-WPC in aiding the prevention of relapses in patients with CDAD confirmed by positive faecal C difficile toxin assay and culture before enrolment.7,8 After completion of at least 10 days of antibiotic treatment, patients received anti-CD-WPC for 2 weeks, with a follow-up period of 60 days. Patients provided written, informed consent.

    Exclusion criteria were a history of milk intolerance, or inability to receive oral fluids. Patients received anti-CD-WPC 15 g/day, divided into 3 equal doses, for 14 days. Anti-CD-WPC was added to flat mineral water, stirred and taken in an empty stomach 1 h before each meal. Patients kept a diary to report stool frequency (stools/day) and consistency (scored as normal, semiformed or watery). A relapse of CDAD was declared if the patient reported looser stools compared with the day before (eg, change from normal to semiformed) and an increase in stool frequency for two consecutive days, or a single day with an increase of ⩾3 stools, or any day with passage of >6 stools/day.

    Tolerability and safety were monitored by self-report diaries, laboratory monitoring and active surveillance by interview, and has been reported elsewhere.9

    We enrolled 101 patients (51 female; median age 74 years) with a total of 109 CDAD episodes (table 1). Most patients had underlying conditions that made them susceptible to acquiring CDAD (ie, older age cohort, antibiotic usage, surgery, stay in the intensive care unit, immunosuppressive medication).1–4 Eight patients did not complete anti-CD-WPC (1 died because of underlying disease, 4 stopped because of taste dislike, 1 relapsed and in 2 the attending doctor made a decision of no treatment). Of those who completed the course, five patients died within the 60-day follow-up because of underlying disease. Seven received anti-CD-WPC twice and one received it thrice.

    Table 1

     Characteristics of 101 patients with Clostridium difficile-associated diarrhoea (CDAD; 109 episodes), who had or did not have relapse of CDAD after 2 weeks of the immune whey anti-C difficile whey protein concentrate given after standard antibiotic treatment with oral metronidazole or vancomycin

    In all, 11 (∼10%) of 109 episodes were followed by a relapse of CDAD (table 1, fig 1). Faecal toxin assay and C difficile culture were positive in all cases. Patients with severe underlying disease were more likely (relative risk (RR) 11.7; 95% CI 1.5 to 96) to relapse than those without underlying condition, as were patients with C difficile PCR-ribotype 027 (RR 2.2, 95% CI 0.6 to 8.2).

    Figure 1

     Kaplan–Meier plot showing the fraction of Clostridium difficile-associated diarrhoea (CDAD) episodes resulting in a relapse of CDAD during and after receiving anti-C difficile whey protein concentrate (anti-CD-WPC). The immune whey preparation anti-CD-WPC was taken for 2 weeks (indicated in graph), after completion of at least 10 days of standard antibiotic therapy.

    The findings indicate that anti-CD-WPC, an immune whey protein concentrate directed against C difficile and its toxins, may aid the prevention of relapse in CDAD. This is based on the 10% relapse rate in those given anti-CD-WPC, compared with a 20–25% relapse rate in contemporary controls in the Dutch epidemic and published relapse rates from 20% to 47% in C difficile type O27 epidemics.3–5 The effect of anti-CD-WPC is probably mediated by sIgA antibodies, and this has important advantages over repeated use of antibiotics, because of its suppression of resident microbial bowel flora and potential for inducing antibiotic resistance. In some relapsing subjects, the amount of anti-CD-WPC appeared insufficient to neutralise the C difficile toxins in the faeces, and there may be room for improvement by raising the dose. The findings merit clinical development of anti-CD-WPC, and should be confirmed in a prospective placebo-controlled randomised trial.


    • Funding: This work was funded on a per-patient basis by MucoVax bv., Leiden, The Netherlands.

    • Competing interests: None.