Alimentary TractThe acid response to gastrin distinguishes duodenal ulcer patients from Helicobacter pylori–infected healthy subjects☆
Section snippets
Subjects studied
Fifteen H. pylori–positive patients (12 men) with chronic DU disease were included in the gastrin 17 (G-17) study. Nine of them were smokers. Each had been confirmed to have DU disease by endoscopic examination within the past 2 years, and current H. pylori infection was confirmed by the [14C]urea breath test. All patients were symptomatically healed using a 6-week course of ranitidine, 150 mg twice per day (12 patients), or omeprazole, 20 mg twice per day (3 patients). In addition, before the
Basal plasma gastrin and basal acid output
Median basal gastrin concentration increased to a similar extent in the H. pylori–positive HVs (25 ng · Lminus;1; range, 5-1360 ng · L−1) and H. pylori–positive DUs (30 ng · Lminus;1; range, 10-70 ng · L−1) compared with the H. pylori–negative HVs (20 ng · Lminus;1; range, 5-42 ng · Lminus;1; P < 0.04 and 0.01, respectively; Figure 1).
Discussion
Numerous studies have shown that H. pylori infection reversibly increases basal and stimulated serum gastrin concentrations and that the degree of increase is similar in patients with DU and HVs.14, 15, 30, 31, 32, 33 However, it has been shown previously that both basal and GRP-stimulated acid secretion is considerably greater in H. pylori–positive patients with DU than in infected HVs.12, 13 The patients with DU, therefore, have a greater acid response to gastrin stimulation than H. pylori
Acknowledgements
The authors thank Drs. R. Mitchell and R. J. Perry of the Scottish National Blood Transfusion Service for their very generous provision of albumin. They also thank Dr. Andrew Kelman for his advice on the appropriate pharmacokinetic analysis of the gastrin/acid secretion data.
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