Baillière's Clinical Gastroenterology
Volume 4, Issue 4, December 1990, Pages 931-939
Resection for cancer of the pancreas—the Japanese experience
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Decreased morbidity and mortality after pancreatoduodenectomy
American Journal of Surgery
(1986)
There are more references available in the full text version of this article.
Cited by (35)
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2004, Best Practice and Research: Clinical GastroenterologyResection for pancreatic cancer in the new millennium
2002, PancreatologyThe role of octreotide in preventing complications after pancreatoduodenectomy for cancer
2000, HPBCitation Excerpt :During the two last decades improvement has been gradual and universal, which strongly suggests that the underlying reason is multifactorial: better selection and preoperative care of patients, improved surgical skill, and enhanced postoperative management by a team including not only the surgeon in charge but also anaesthetists, radiologists, gastroenterologists, oncologists and specialised nurses. Although postoperative complications requiring treatment have also decreased, the morbidity rate of pancreatoduodenectomy still ranges between 30 and 40% [9–30]. In the two recent multicentre studies mentioned above [31,32], the morbidity rate was 23 and 44%.
The impact of different types of surgery in pancreatic cancer
1999, European Journal of Surgical OncologyThe role of diagnostic laparoscopy in pancreatic and periampullary malignancies
1998, Journal of the American College of Surgeons
Copyright © 1990 Published by Elsevier Ltd.