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  • Vicia faba agglutinin, the lectin present in broad beans, stimulates differentiation of undifferentiated colon cancer cells

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Gastrointestinal cancer
Vicia faba agglutinin, the lectin present in broad beans, stimulates differentiation of undifferentiated colon cancer cells

Authors

  • M Jordinson aDivision of Gastroenterology, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK, bDivision of Investigative Science, Imperial College of Science, Technology, and Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK PubMed articlesGoogle scholar articles
  • I El-Hariry aDivision of Gastroenterology, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK, bDivision of Investigative Science, Imperial College of Science, Technology, and Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK PubMed articlesGoogle scholar articles
  • D Calnan aDivision of Gastroenterology, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK, bDivision of Investigative Science, Imperial College of Science, Technology, and Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK PubMed articlesGoogle scholar articles
  • J Calam aDivision of Gastroenterology, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK, bDivision of Investigative Science, Imperial College of Science, Technology, and Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK PubMed articlesGoogle scholar articles
  • M Pignatelli aDivision of Gastroenterology, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK, bDivision of Investigative Science, Imperial College of Science, Technology, and Medicine, Hammersmith Hospital, Du Cane Road, London W12 0NN, UK PubMed articlesGoogle scholar articles
  1. Professor Calam.
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Citation

Jordinson M, El-Hariry I, Calnan D, et al
Vicia faba agglutinin, the lectin present in broad beans, stimulates differentiation of undifferentiated colon cancer cells
Gut 1999;44:709-714.

Publication history

  • Accepted November 18, 1998
  • First published May 1, 1999.
Online issue publication 
February 15, 2020

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British Society of Gastroenterology