Article Text
Letter
IgG food antibodies should be studied in similarly treated groups
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The recent paper by Atkinson and colleagues (Gut 2004;53:1459–1464) regarding IgG food antibodies and irritable bowel syndrome (IBS) fails to compare like with like. Regardless of the IgG results, the treatment group excluded significantly different foods to the control group, particularly those foods which appear to exacerbate symptoms of IBS. Of particular …
Footnotes
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Conflict of interest: None declared.