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Fast-food-based hyper-alimentation can induce rapid and profound elevation of serum alanine aminotransferase in healthy subjects

Authors

  • S Kechagias 1 Division of Internal Medicine, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • Å Ernersson 1 Division of Internal Medicine, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • O Dahlqvist 2 Division of Radiation Physics and Radiology, Center for Medical Image Science and Visualization, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • P Lundberg 1 Division of Internal Medicine, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden2 Division of Radiation Physics and Radiology, Center for Medical Image Science and Visualization, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • T Lindström 1 Division of Internal Medicine, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • F H Nystrom 1 Division of Internal Medicine, Department of Medicine and Care, Faculty of Health Sciences, Linköping University, Linköping, Sweden3 Diabetes Research Centre. Linköping University, Linköping, Sweden PubMed articlesGoogle scholar articles
  • for the Fast Food Study Group
    Google scholar articles
  1. Dr Fredrik H Nystrom, Department of Medicine and Care, Berzelius Science Park, University Hospital of Linköping, SE 581 85 Linköping, Sweden; Fredrik.Nystrom{at}lio.se
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Citation

Kechagias S, Ernersson Å, Dahlqvist O, et al
Fast-food-based hyper-alimentation can induce rapid and profound elevation of serum alanine aminotransferase in healthy subjects

Publication history

  • Revised October 25, 2007
  • Accepted October 28, 2007
  • First published February 14, 2008.
Online issue publication 
August 24, 2016

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