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PTU-088 Has the European Working Time Directive affected gastrointestinal trainees?
  1. J S Leeds,
  2. R Sidhu,
  3. A J Lawson,
  4. A Z Haidery,
  5. A J Lobo,
  6. D S Sanders
  1. Department of Gastroenterology and Liver Unit, Royal Halamshire Hospital, Sheffield, UK


Introduction The European Working Time Directive (EWTD) came into force in August 2009 and dictates that junior doctors should not work >48 h on an average week. Many trusts have had to alter on call rotas to be compliant with the directive. Many trainees, particularly in procedure based specialities, have been concerned about the reduction in procedural training. Previous studies have mainly looked at number of hours worked and not the impact on number of procedures performed or new patients seen in outpatients. Our aim was to examine the effect of the EWTD on important training areas; number of colonoscopies performed, number of ERCPs performed and new outpatients seen by gastroenterology trainees.

Methods Working hours changed from 56 h per week to 48 h per week in February 2009. In our unit, this was delivered by increasing numbers of days off during a full rota cycle without changing individual timetables. Personal logs and local IT systems were examined for 6 months prior to and for 6 months following the change to determine number of new patients seen in outpatients and number of colonoscopies/ERCPs performed. Only three of the trainees attended colonoscopy lists as the fourth post is a hepatology fellowship post and only two of the trainees performed ERCP. Both periods included the same amount of annual and study leave.

Results From August 2008 to February 2009 the four trainees saw 602 new patients and were present at/performed 196 colonoscopies. The two trainees performing ERCP attended/performed 120 procedures during this period. From February 2009 to August 2009 there was a reduction in the number of colonoscopies attended/performed down to 160 (19.4% reduction, p=0.002). There was also a reduction in the number of new patients seen to 456 (24.3% reduction, p=0.01). There was a reduction in the number of ERCPs performed to 104 (13.3% reduction, p=0.1) but this was not statistically significant. Extrapolating these figures to a 5-year training programme, under the 48 h limit trainees would see 730 less new patients, perform 180 less colonoscopies and 80 less ERCPs. Each reductions of these accounts for around a least a year of training.

Conclusion There has been significant impact of the EWTD on training in gastroenterology particularly in colonoscopy training and new patient assessment. ERCP may be impacted however the current numbers are too small. New models of training will be required to address this problem perhaps focusing on post training fellowships.

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