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Original article
Dietary antioxidants and the aetiology of pancreatic cancer: a cohort study using data from food diaries and biomarkers

Authors

  1. Correspondence to Dr Andrew R Hart, Norwich Medical School, University of East Anglia, Norwich NR4 7TJ, UK; a.hart{at}uea.ac.uk
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Citation

Banim PJR, Luben R, McTaggart A, et al
Dietary antioxidants and the aetiology of pancreatic cancer: a cohort study using data from food diaries and biomarkers

Publication history

  • Accepted June 5, 2012
  • First published July 23, 2012.
Online issue publication 
September 14, 2013

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