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Natural capsaicinoids improve swallow response in older patients with oropharyngeal dysphagia

Authors

  • Laia Rofes Centro de Investigación Biomedica en Red de enfermedades hepáticas y digestivas (CIBERehd), Instituto de Salud Carlos III, Barcelona, Spain PubMed articlesGoogle scholar articles
  • Viridiana Arreola Unitat d'Exploracions Funcionals Digestives, Department of Surgery, Hospital de Mataró, Universitat Autònoma de Barcelona, Mataró, Spain PubMed articlesGoogle scholar articles
  • Alberto Martin Unitat d'Exploracions Funcionals Digestives, Department of Surgery, Hospital de Mataró, Universitat Autònoma de Barcelona, Mataró, Spain PubMed articlesGoogle scholar articles
  • Pere Clavé Centro de Investigación Biomedica en Red de enfermedades hepáticas y digestivas (CIBERehd), Instituto de Salud Carlos III, Barcelona, Spain Unitat d'Exploracions Funcionals Digestives, Department of Surgery, Hospital de Mataró, Universitat Autònoma de Barcelona, Mataró, Spain PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Pere Clavé, Associate Professor of Surgery, Department of Surgery, Hospital de Mataró, Universitat Autònoma de Barcelona, Carretera de Cirera s/n 08304, Mataró, Spain; pclave{at}teleline.es
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Citation

Rofes L, Arreola V, Martin A, et al
Natural capsaicinoids improve swallow response in older patients with oropharyngeal dysphagia

Publication history

  • Revised April 20, 2012
  • Accepted May 23, 2012
  • First published June 21, 2012.
Online issue publication 
August 05, 2013

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