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Original research
Depicting SARS-CoV-2 faecal viral activity in association with gut microbiota composition in patients with COVID-19

Authors

  • Tao Zuo Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China State Key Laboratory for digestive disease, Institute of Digestive Disease, Li Ka Shing Institute of Health Science, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Qin Liu Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China State Key Laboratory for digestive disease, Institute of Digestive Disease, Li Ka Shing Institute of Health Science, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Fen Zhang Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China State Key Laboratory for digestive disease, Institute of Digestive Disease, Li Ka Shing Institute of Health Science, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Grace Chung-Yan Lui Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China Stanley Ho Centre for Emerging Infectious Diseases, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Eugene YK Tso Department of Medicine and Geriatrics, United Christian Hospital, Hong Kong, Hong Kong PubMed articlesGoogle scholar articles
  • Yun Kit Yeoh Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Microbiology, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Zigui Chen Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Microbiology, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Siaw Shi Boon Department of Microbiology, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Francis KL Chan Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Paul KS Chan Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Microbiology, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  • Siew C Ng Center for Gut Microbiota Research, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China State Key Laboratory for digestive disease, Institute of Digestive Disease, Li Ka Shing Institute of Health Science, The Chinese University of Hong Kong, Shatin, Hong Kong, China Department of Medicine and Therapeutics, Faculty of Medicine, The Chinese University of Hong Kong, Shatin, Hong Kong, China PubMed articlesGoogle scholar articles
  1. Correspondence to Professor Siew C Ng, Department of Medicine and Therapeutics, The Chinese University of Hong Kong, Hong Kong, Hong Kong; siewchienng{at}cuhk.edu.hk
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Citation

Zuo T, Liu Q, Zhang F, et al
Depicting SARS-CoV-2 faecal viral activity in association with gut microbiota composition in patients with COVID-19

Publication history

  • Received June 21, 2020
  • Revised July 6, 2020
  • Accepted July 12, 2020
  • First published July 20, 2020.

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