TY - JOUR T1 - Western diet induces dysbiosis with increased <em>E coli</em> in CEABAC10 mice<em>,</em> alters host barrier function favouring AIEC colonisation JF - Gut JO - Gut SP - 116 LP - 124 DO - 10.1136/gutjnl-2012-304119 VL - 63 IS - 1 AU - Margarita Martinez-Medina AU - Jérémy Denizot AU - Nicolas Dreux AU - Frédéric Robin AU - Elisabeth Billard AU - Richard Bonnet AU - Arlette Darfeuille-Michaud AU - Nicolas Barnich Y1 - 2014/01/01 UR - http://gut.bmj.com/content/63/1/116.abstract N2 - Objective Western diet is a risk factor for Crohn's disease (CD). Carcinoembryonic antigen-related cell adhesion molecule 6 (CEACAM6) is abnormally expressed in CD patients. This allows adherent-invasive Escherichia coli (AIEC) to colonise the gut mucosa and leads to inflammation. We assessed the effects of a high fat/high sugar (HF/HS) Western diet on gut microbiota composition, barrier integrity and susceptibility to infection in transgenic CEABAC10 mice expressing human CEACAMs. Design Colonic microbiota composition and susceptibility of CEABAC10 mice to AIEC LF82 bacteria infection were determined in mice fed a conventional or HF/HS diet. Barrier function and inflammatory response were assessed by studying intestinal permeability, tight junction protein and mucin expression and localisation, and by determining histological score and levels of cytokine release. Results HF/HS diet led to dysbiosis in WT and transgenic CEABAC10 mice, with a particular increase in E coli population in HF/HS-fed CEABAC10 mice. These mice showed decreased mucus layer thickness, increased intestinal permeability, induction of Nod2 and Tlr5 gene transcription, and increased TNFα secretion. These modifications led to a higher ability of AIEC bacteria to colonise the gut mucosa and to induce inflammation. Conclusions Western diet induces changes in gut microbiota composition, alters host homeostasis and promotes AIEC gut colonisation in genetically susceptible mice. These results support the multifactorial aetiology of CD and highlight the importance of diet in CD pathogenesis. ER -