Table 2

Characteristics of high and low TMAO producers

Low producer
(n=14)
High producer
(n=14)
P values
Female (n (%))9 (64)11 (78)
Age (years)30.86±7.8432.64±8.330.5644
BMI (kg/m2)22.49±3.5821.02±3.250.2653
Genotype FMO3-SNP (n (%))
 Glu158Lys – AAG2 (14.3)4 (28.6)
 Glu308Gly – GGG2 (14.3)2 (14.3)
Plasma
 Glucose-AC (mg/dL)71.14±9.5471.21±10.050.9848
 AST (U/L)12.64±5.4014.50±7.710.4672
 ALT (U/L)8.93±6.8914.43±20.140.3426
 BUN (mg/dL)10.32±3.7611.22±1.700.4223
 Creatinine (mg/dL)0.55±0.170.57±0.090.6746
 T-cholesterol (mg/dL)159.07±29.13169.43±30.150.3638
 Triglyceride (mg/dL)73.43±39.9699.93±84.730.2996
 LDL-C (mg/dL)92.93±27.8491.64±14.430.8792
 hsCRP (mg/dL)0.05±0.040.08±0.090.2924
 TMAO (µM)1.49±0.545.62±8.270.0737
 Carnitine (µM)46.53±29.3158.64±28.420.2774
Urine
 TMAO (nmol/mmol Cr)30.42±15.62125.02±175.140.0546
 Carnitine (nmol/mmol Cr)6.02±8.3215.26±46.000.4665
  • *The p value is from the comparison between the high and low producers using Student’s t-test. Values are the mean±SEM.

  • ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; BUN, blood urea nitrogen; Cr, creatinine; FMO3, flavin monooxygenase; hsCRP, high-sensitivity C-reactive protein; LDL-C, low-density lipoprotein cholesterol; TMAO, trimethylamine N-oxide.