The primary structure of the major parvalbumin from hake muscle. Isolation and general properties of the protein

Eur J Biochem. 1971 Dec 10;23(3):421-8. doi: 10.1111/j.1432-1033.1971.tb01636.x.
No abstract available

MeSH terms

  • Albumins* / analysis
  • Albumins* / isolation & purification
  • Amino Acids / analysis
  • Animals
  • Calcium / analysis
  • Chemical Phenomena
  • Chemistry
  • Diffusion
  • Electrophoresis
  • Electrophoresis, Disc
  • Fishes
  • Hydrogen-Ion Concentration
  • Muscle Proteins*
  • Muscles / analysis*
  • Spectrophotometry
  • Ultracentrifugation
  • Ultraviolet Rays

Substances

  • Albumins
  • Amino Acids
  • Muscle Proteins
  • Calcium